http://www.grapecruet.com/1/oil_and_vinegar_dressing/ Grape Cruet Tue, 06 Jan 2009 20:31:40 +0000 http://wordpress.org/?v=2.5.1 http://www.grapecruet.com/1/oil_and_vinegar_dressing/#comment-1 Nigel Fri, 20 Jun 2008 18:58:57 +0000 http://www.grapecruet.com/?p=1#comment-1 Oil and vinegar works well with more than just dressings. A vinaigrette is great as a vegatable dip, a marinade, and also a baste. Use quality olive oil that is cold pressed and usually imported from Spain or Italy. For a balsamic, use a Modena produced vinegar for best flavor and taste. Oil and vinegar works well with more than just dressings. A vinaigrette is great as a vegatable dip, a marinade, and also a baste. Use quality olive oil that is cold pressed and usually imported from Spain or Italy. For a balsamic, use a Modena produced vinegar for best flavor and taste.

]]>